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Ideal spice for any wild or domestic meats including fish, birds, and mammals. Works well on gopher, muskrat, squirrel, beaver, bear, deer, rattlesnake, armadillo, alligator gar, fowl and any fish, among many others. Use liberally in stew for your wet meat, or dry rub on fish, duck, goose or grouse before cooking. In a pinch, use it to flavor noodles, or rice, as a side dish or in stir fry. In addition to kosher salt, make a brine and soak tougher meats like squirrel or muskrat overnight, in a non-reactive container, before cooking, for an especially tender dish! New larger bottle size: 6.2 oz!
It was a great taste from the spice but tastes like 50% is salt, far to overwhelming in my opinion and such a shame
I use this on everything. I find I have to buy entirely too many small bottles as I use this seasoning every day
We put this woodobo on dang near everything . Love it !
These are my 4th and 5th bottles. It really adds great flavor to pretty much every dish I've used it in.
I put it on almost everything